Vietnamese food is a style of cooking that originated in Vietnam, but has become popular all over the world. Vietnamese food is known for its fresh ingredients, light sauces, and healthy dishes. Vietnamese food is the most diverse and delicious. It is famous for its typical use of fresh, spicy, and aromatic flavors. In the north of Vietnam, stir-fries and noodle soups are famous. Additionally, in the south, food is sweet in taste.