Emerging Natural Anti Inflammatory Compounds


Foodresearchlab123

Uploaded on Dec 15, 2025

Explore potent natural anti-inflammatory compounds like curcumin, ginger, EGCG, and emerging agents such as boswellic acids, apigenin, and luteolin, their mechanisms, disease relevance, and recent advances in formulation and regulation.

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Emerging Natural Anti Inflammatory Compounds

Emerging Natural Anti Inflammatory Compounds Sources, Benefits, and Future Applications (2024– 2025) Introduction to Inflammation • Inflammation: Immune response triggered by injury/infection • Two types • Acute: Short-term, tissue repair • Chronic: Persistent, linked to diseases • Recent discoveries: NLRP3 inflammasome, gut brain axis interact Emerging Natural Anti- Inflammatory Compounds Categories of Natural Anti- Inflammatory Chemicals • Polyphenols: Curcumin, resveratrol, quercetin, EGCG • Terpenoids: Gingerols, boswellic acids • Alkaloids & Capsaicinoids: Capsaicin • Flavonoids: Luteolin, apigenin Advantages Over NSAIDs & Regulatory Overview • NSAIDs effective but have side effects: Renal, cardiovascular, GI ulcers • Shift towards plant-based bioactives: Safer, fewer side effects, multifunctional • Regulatory bodies • FDA: Approves natural compounds as supplements • FSSAI (India): Regulates herbal supplements, allows curcumin with compliance CONTACT US foodresearchlab.co m [email protected] m +91 95662 99022