Uploaded on Mar 15, 2021
Prebiotics are dietary fiber that trigger the growth of bacteria having positive effects on the intestinal flora. Prebiotics act as a fertilizer for the good bacteria which are already present in the gut of human body. Prebiotic ingredients provide many digestive and general health benefits such as gut health, bone health, immunity, heart health, and weight management. The most commonly used prebiotic ingredients include oligosaccharides, inulin, polydextrose and others. These ingredients can be easily sourced through roots, grains and vegetables. Owing to their high health beneficial attribute, they are applied in various industries such as bakery and confectionery, dairy and frozen desserts, dietary supplements, sweet and savory snacks, oil and fats, beverages and others.
Prebiotic Ingredients Market Research Report to 2023
PREBIOTIC INGREDIENTS MARKET
REPORT 2023
Industry Survey, Growth, Competitive Landscape
and Forecasts to 2023
PREPARED BY
Market Research Future
(Part of Wantstats Research & Media Pvt. Ltd.)
PREBIOTIC INGREDIENTS MARKET 2020
Prebiotic Ingredients Market 2020: Industry Survey, Growth,
Competitive
Landscape and Forecasts to 2023
Prebiotics are dietary fiber that trigger the growth of bacteria having positive effects on the intestinal flora. Prebiotics act as a
fertilizer for the good bacteria which are already present in the gut of human body. Prebiotic ingredients provide many digestive
and general health benefits such as gut health, bone health, immunity, heart health, and weight management. The most commonly
used prebiotic ingredients include oligosaccharides, inulin, polydextrose and others. These ingredients can be easily sourced
through roots, grains and vegetables. Owing to their high health beneficial attribute, they are applied in various industries such as
bakery and confectionery, dairy and frozen desserts, dietary supplements, sweet and savory snacks, oil and fats, beverages and
others.
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PREBIOTIC INGREDIENTS MARKET 2020
Market Forecast
Increasing health problems among the population is building the need for prebiotic ingredients in the market
which has increased its application in various industries. Growing health conscious population and increase in
consumption of dietary supplements is boosting the growth of the prebiotic ingredients market.
Increasing awareness for health benefits of prebiotic ingredients in developing countries is supporting the
growth of the market. Rising R&D investment and technological advancements are having positive impact on
the growth of the market. However, stringent government regulations may hamper the growth of the prebiotic
ingredients market. Nevertheless, all these factors are projected to contribute to the estimated CAGR of 10.5%
of prebiotic ingredients market during the forecast period 2017-2023.
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PREBIOTIC INGREDIENTS MARKET 2020
Regional Analysis
The global prebiotic ingredients is segmented into North America, Europe, Asia Pacific and rest of the world (RoW). Europe is
dominating the market followed by North America. U.K, France and Germany are the major contributors for prebiotic ingredients
market in Europe. Growing consumption of dietary supplements in the U.S. is driving the prebiotic ingredients market in North
America.
Asia Pacific is witnessed to be the fastest growing region. Growing health issues followed by increasing health awareness in India,
China, Japan and Australia is expected to boost the prebiotic ingredients market in this region. Latin America and the Middle East
regions are anticipated to be the emerging markets. Moreover, France, Belgium and the Netherlands are the major exporters of
prebiotic ingredients sourced from plant roots.
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PREBIOTIC INGREDIENTS MARKET 2020
Application & Major Players in this Research:
Prebiotic Ingredients Market Prominent Players:
• Cargill, Incorporated (U.S.)
• DuPont (U.S.)
• BENEO GmbH (Germany)
• Friesland Campina (The Netherlands)
• Ingredion Incorporated (U.S.)
• Nexira (France)
• Samyang Genex (Korea)
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st/5017
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