10 Delicious Recipes With Bourbon- Rocky Mountain Barrel Company
                     10 Delicious Recipes 
With Bourbon
By: 
Rocky Mountain Barrel Company
www.rockymountainbarrelcompany.com 
Enjoy These Recipes with Barrel Aged 
Bourbon!!!
1. Cajun Sausage Puffs with Bourbon Mustard
Let’s start with the easy ones, yeah? You already know how to make 
pigs in a blanket, so now try out the adult version!
For your bourbon mustard, you want to heat the bourbon in a saucepan 
on medium heat until it warms up. Let the alcohol burn off (or let a 
small amount stay) and then mix it in with your mustard sauce.
Simple and yet yummy!
Enjoy your sausage puffs with your bourbon infused mustard.
2. Bourbon Melted Onions in a Grilled Cheese 
Sandwich
Who wouldn’t love a cheese grilled sandwich with a little bit of a twist? 
In a pan cook shredded onions until they’re caramelized with salt, 
sugar, and pepper. Add a touch of bourbon aged in your used bourbon 
barrels to the pan and let it cook.
Place the mixture between a sweet layer of bread and cheddar cheese, 
grill it up in the same pan and you can light up your tastebuds once it 
cools down!
3. Country Side Ribs with Apple Bourbon 
Barbeque Sauce
Mix salt, garlic powder, brown sugar, onion powder, cumin, paprika, 
black pepper, and cinnamon along with ginger in a small bowl. Rub the 
spices onto the ribs and let it marinate for about 5 minutes.
Grill ‘em up traditionally or on a gas griller until they look charred. Glaze 
it with some barbeque sauce infused with bourbon while on the grill. 
Once they’re all cooked serve with a side of the barbeque and bourbon 
sauce.
It’s a definite crowd pleaser.
4. Black Pepper Biscuit with Molasses Butter
Whisk up some bourbon and cinnamon with molasses in a 
saucepan. Cover it up and let them boil for two minutes on low 
heat. Once the mixture has cooled you want to turn it into a 
smooth puree.
All you’re left to do now is serve the butter with flaky and 
delicious biscuits.
5. Spinach Salad with a Secret
Maybe salads don’t sound too appealing. But with bourbon? 
Yummy…
Heat up the bourbon aged in your used bourbon barrels until it’s 
reduced to about 2 teaspoons and let it chill in the refrigerator. 
Add olive oil, vinegar, salt, pepper and the bourbon reduction 
into the mixture of spinach, blue cheese, cooked bacon, 
radishes, and pecans.
Interesting, right?
6. Chicken Liver Toasts and Date Jam 
with Herb Salad
After marinating the chicken liver in milk and spices 
overnight, you want to toast it with oil or butter, salt, and 
pepper. On and off the heat, add bourbon to let Add 
bourbon to the pan and let it reduce. Cooked onions 
and thyme make a great puree to go with the toast.
7. Chilli and Bourbon
Pick out the biggest pot you have and fill it with beef, 1/4 cup 
of bourbon, sage, garlic, and oregano. Let the beef cook and 
become its well known brown color and set it aside for future 
use. You want to discard the juices from this mixture before 
you make the chili.
Start by using the recipe your grandma gave you for chili and 
in the end, right before you serve it hot, add the mixture of 
beef and let it simmer for a minute.
In a small bowl serve with a mint leaf.
8. Oysters with Brown Sugar Chipotle 
Butter
Solely mix brown sugar, salt and pepper, garlic, bourbon aged 
in your used bourbon barrels, chile, and butter in a bowl and 
make into a smooth mixture. Broil some oysters in the oven 
after pouring the sauce over them with a little bit of oyster 
sauce.
Once done, serve them hot and delicious.
9. Pan Roasted Clams (Bacon, Bourbon, 
and Jalapeno)
In a large skillet, you want to cook your bacon until it’s brown. 
Put it all into a plate and add garlic and chopped shallots into 
the same skillet. Stir them occasionally to avoid them being 
stuck to the base. Now you want to add the clams and 
bourbon and let it simmer in the heat. After that add the clam 
broth, cover with a lid, and let it all cook for about 7 minutes.
Voila! Serve the dish with cream, jalapenos, parsley, and 
bacon.
10. Bourbon Scallops
If you want a summertime snack, bourbon scallops are 
the best choice. All you need is butter, brown sugar, 
cayenne pepper, bourbon, and olive oil to create the 
sauce that the scallops will absorb and add a kick with 
its sweet and peppery flavor.
Grab your used bourbon barrels, age your bourbon in it, and get cooking.
Okay, fair enough. It’s a long process, but you’ve read the recipes! You know how tempting 
they are! So why not?
Rocky Mountain Barrel Company brings to you the best quality used barrels. No matter how 
to decide to use the barrel, we will send out individually inspected barrels that will make you 
happy to the core. Our services have been extended to multiple countries, so you don’t have 
to worry about that either! We proudly offer our customers great service, expertise, and 
transparency.
Source: https://www.rockymountainbarrelcompany.com/delicious-recipes-with-bourbon/ 
Website: www.rockymountainbarrelcompany.com
Email: [email protected]
Phone No.- 720.484.6685