Commonly Used Automation Machinery in Food Processing Factories
                     Commonly Used Automation Machinery 
In Food Processing Factories
Sandra McCall
Writer at Top developments
Creates content to support
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This is the era where automation has become an integral part of almost all 
industries, with the food processing sector being no exception to that. In 
fact, we have to note that when the rapid pace at which this industry grows 
is taken into account, automation is much more pivotal. This is not an 
exaggeration!
One doesn’t have to be hesitant to state that, for any food processing plant 
to be successful on the competitive landscape, bringing in automation into 
the processes is compulsory! Most of the food processing factories of 
contemporary times rely on automation, which not just guarantees quality 
but also contributes to profits, in the long run.
At this juncture, it won’t be out of place for us to be having a glimpse of 
few forms of the automation machinery that are used by the plants (of food 
processing).
Machinery For Cleaning  
Cleaning is a highly relevant operation in the raw material stage, for this is 
the task that gets rid of contaminants (from raw materials). The process of 
cleaning is categorized into two types: dry and wet. And, automated 
machinery is very much there for both the varieties. Air classifiers, 
screening separators and magnetic separators, etc, take care of dry process. 
Likewise, the wet process is addressed by machines like ultrasonic 
cleaners, sterilizers and spray washers, to name a few.
Machinery To Handle Vegetables And Fruits
Handling of vegetables and fruits could be rather challenging, as these 
foods come in different sizes. They need to be handled with utmost 
caution, for reducing the risk of damage. A specialized gripping machine 
is now available in the market that has dramatically simplified the process 
(handling vegetables & fruits).
Slicing And Cutting Machines
Cutting and slicing have always been complex tasks in the industry, until 
the advent of automation. It is only in the recent past that automation has 
come out with a solution for this issue! Processing plants now have access 
to machines that effectively carry out these operations (slicing & cutting), 
while simultaneously eliminating flaws in the product. Especially, these 
machines are very helpful, when we speak of cutting of fish.
Butchery Machines
Butchery had been considered as a task where, introduction of automation 
is almost impossibility. But thanks to modern technology, butchery 
machines have actually found their way into several food processing units. 
In this connection, a critical point is worthy of special mention. Prior to 
entry of this kind of automation, the task of butchery seriously endangered 
safety of laborers. But this scenario has now changed for the better, 
courtesy the automated butchery machines.
Peeling Machines
If you want the end product to be of top quality that also looks good, the 
task of peeling is significant. Peeling ensures that uneatable and unwanted 
materials get eliminated. And, now machines such as pressure vessels, 
rollers and blades, etc, have transformed the task (peeling) into an 
uncomplicated one.
Emulsification Machines
The emulsification machines work in two different ways: they both 
minimize size of particles and also make sure that the consistency of liquid 
and semi-solid foods get enhanced. High shear mixers, homogenizers and 
emulsifiers, among others, are some of the machines used for the purpose.
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