Australian New Year Recipes to Impress Your Guests - Chef Scott Biffin
                     Australian New Year 
Recipes to Impress Your 
Guests
Celebrate the New Year with fresh flavors, bold ingredients, and the 
relaxed sophistication of modern Australian cuisine
The Australian Approach to Celebration
Australia's food culture blends coastal freshness, bold flavors, 
and multicultural influences. It's perfect for creating a festive 
menu that guests will remember long after midnight.
Inspired by modern Australian cuisine and chefs like Chef 
Scott Biffin, this spread focuses on simple techniques, high-
quality ingredients, and vibrant presentation.
Fresh and Flavorful Starters
Chilled Prawn Platter
Zesty lemon and herb dressing with lime, chili, and fresh 
coriander. A bright, crowd-pleasing opener that sets a 
celebratory tone.
Avocado & Smoked Salmon Crostini
Creamy avocado with sea salt and lemon on toasted 
sourdough. Simple ingredients elevated through balance and 
technique.
Show-Stopping Main Courses
Barbecued Lamb Roast Pan-Seared Barramundi Roasted Pumpkin & Feta Salad
Seasoned with garlic, rosemary, and Australia's beloved fish with mild Seasonal produce with toasted nuts 
olive oil, then slow-roasted or grilled. flavor and flaky texture. Finished and honey-mustard dressing. Adds 
Rich flavor paired with roasted with citrus butter sauce, seasonal vibrant color and texture while 
vegetables or fresh salad creates a vegetables, and fresh lemon for showcasing Australia's fresh 
festive centerpiece. refined elegance. ingredients.
Essential Side Dishes
Crispy Rosemary Grilled Vegetables
Potatoes
Lightly charred seasonal 
Golden potatoes with sea vegetables dressed with 
salt and fresh rosemary olive oil and balsamic 
offer comfort and glaze add depth and 
satisfying crunch to smokiness.
balance your menu.
Fresh Garden Salad
Leafy greens, cucumbers, 
cherry tomatoes, and 
simple vinaigrette keep the 
meal feeling light and 
modern.
The Ultimate Showstopper Dessert
Pavlova
The beloved Australian classic is your New Year centerpiece 
dessert. With its crisp meringue shell, soft marshmallow center, 
billowy whipped cream, and vibrant fresh fruit, pavlova feels 
celebratory and elegant without being heavy.
Top with: Fresh berries, kiwi slices, or passionfruit for a bright and 
festive finish that captures summer's best flavors.
Sweet Finishing Touches
For guests who prefer something simpler, offer Anzac biscuits or a 
rich chocolate slice alongside coffee. These treats provide a 
comforting sweet note as everyone gathers to welcome the New 
Year together.
Keys to Australian-Inspired Success
01 02
Start with Quality Ingredients Keep Techniques Simple
Fresh seafood, seasonal produce, and high-quality Australian cuisine celebrates ingredients through 
proteins form the foundation of memorable dishes. straightforward preparation—grilling, roasting, and fresh 
assembly.
03 04
Balance Bold and Fresh Focus on Presentation
Pair rich, grilled meats with bright citrus, fresh herbs, Vibrant colors, thoughtful plating, and natural garnishes 
and crisp salads for a well-rounded menu. create visual impact that matches the flavors.
Inspired by Modern Australian Chefs
Taking cues from modern Australian chefs, including Chef Scott Biffin, brings creativity and confidence into your 
kitchen. Their approach emphasizes balance, technique, and letting quality ingredients shine.
This philosophy transforms simple recipes into impressive celebrations of flavor, texture, and freshness, perfect for 
welcoming a new year with style.
Welcome the New Year 
the Australian Way
Fresh Simple
Celebrate coastal ingredients Let quality ingredients shine 
and seasonal produce at their through straightforward 
peak techniques
Shared
Great food with great people creates unforgettable moments
This New Year, create a relaxed yet impressive celebration that 
captures the spirit of Australia, warm, welcoming, and full of flavor. 
Here's to making your celebration truly unforgettable!