Ways of making healthy Frozen momos
                     Ways of making healthy Frozen momos
Momos can be made healthier by cooking washed vegetables at home and using whole 
 or whole grain flour in the dough instead of wheat flour.
Here are a few ways of making healthy frozen momos:
● Add various vegetables such as green beans, peas, carrots, onions, ginger, garlic, 
 and gourds to fill the peaches. These vegetables are good for your health.
● Add soy chunks or paneer puree to the filling. These are good sources of protein.
● If you make momos without vegetables, use lean meats such as chicken, turkey,  
or fish for the filling instead of lean meats. Add natural herbs, salt, and pepper in 
 place of artificial flavors like monosodium glutamate (MSG). It can cause 
obesity  and metabolic disorders.
● Choose steamed peaches over fried peaches because steamed peaches are low in 
 calories and fried peaches are high in calories. Regular consumption of
high-calorie foods can lead to obesity-related problems.
Momos are the tastiest street food but should be consumed within limits. It's high in  
calories and doesn't keep you feeling full. The only way to add it to your diet is to make it 
 healthy and replace maida with wheat or whole wheat flour.