Vegetarian protein sources Indian recipes often include are not only nutritious but also delicious. Think rajma, chana masala, dal tadka, and paneer curries. These dishes pack in a punch of protein without relying on meat or fish. This article highlights the best vegetarian protein sources Indian chefs use to make tasty and wholesome meals. If you’re looking to add more plant-based protein to your diet, these traditional foods are the perfect place to start.