Delight yourself by different flavours of Maggi pasta
                     Delight yourself by different flavours of Maggi pasta
Maggi Masala Pazzta is delicious, quick and straightforward. The pasta is 
formed with  100% suji/rava (semolina) and is prepared in only 5 minutes! It 
makes an excellent  snacking option or sides for your everyday meals. Add 
some bell peppers or olives to  form your Pasta meal more wholesome and 
delicious! It available in saucy, lip-smacking  flavors and shapes like masala 
cheese, and tomato twist. So now, plow ahead and  indulge yourself with the 
saucy & creamy flavors of Maggi Pazztas. Allergens: May  contain mustard.
Ingredients
(Pasta): Semolina (100%) {From Wheat), Masala Seasoning: Milk and Sugar 
Blend Mix  (Milk Solids & Sugar), Mixed Spices ((21.5%) (Dehydrated Onion, 
Coriander Powder,  Dried Garlic, Turmeric Powder, Dehydrated Coriander 
Leaves, Red Chilli Powder,  Cumin Powder, Aniseed, Black Pepper, Fenugreek 
Powder, Ginger Powder, Capsicum  Extract, Clove Powder, Green Cardamom 
Powder, Nutmeg Powder, Coriander Extract &  Cumin Extract)}, Hydrolysed 
Groundnut (Peanut) Protein, Edible Starch, Sugar,  Dehydrated Green Peas 
(6.7%), Iodised Salt, Palm Oil, Thickener (508). Flavour  Enhancer (635), 
Acidity Regulator (330) Soybean.
How to Use
Before turning on the burner, add Maggi Pazzta Cheesy Tomato and 
tastemaker to 2  cups or 250 ml of water in an open pan. Stir well and convey 
it to boil and simmer it for  five minutes and stir occasionally. Add some olives 
and bell pepper for more wow factor.  Serve the noodles hot. When it's done 
plow ahead and lick the bowl clean. Store the  pack during a cool, dry and 
hygienic place.
I thought I should occasionally include reviews of latest food products that 
I try.  Sometimes, sharing a one-liner on Facebook or Twitter just doesn’t 
roll in the hay on  behalf of me.
So, the Indianized version of pasta – Maggi’s Pazzta Masala. I got this from 
Hypercity  within the Inorbit Mall in Hyderabad. I grabbed one pack each of 
the Cheese (which i'm  yet to try!) and therefore the Masala.
The verdict:
The package says “cook for five mins”. This was obviously not enough. I 
mean, what  percentage folks really cook the Maggi for just 2 mins? Me? 
Never. It always takes  longer than that. So that’s fine. I can wait 7-8 mins 
for a bowl of pasta.
The Masala smell while cooking was very “Maggi”. I really like the flavours 
usually so it  had been good. The number of pasta was surprisingly little. It 
might probably feed a 10-  year old. Or even not. Anyway, it had been really 
really little. I might guess between TH  and me, we might require 3 packets.
The first taste and wow! It had been very very salty!! I do know the masala 
that comes  with Maggi is large in salt but this was extremely salty. Did 
anyone else have this same  experience?
You can buy maggi pazzta with all flavors from cartloot. Do your online 
shopping of  Indian food from cartloot with wide varieties of products. 
Cartloot is one of the Largest  Online Shopping Store for Indian Food and 
Products like mobile accessories, Baby Care,  Beauty care, Safety product, 
prayer kits, and Indian jewelry, and more at a very affordable  price. For 
amazing Deals Order Now.