Hot Lunches for School - It's Easier to Digest Hot Foods
                     Hot Lunches for
School - It's Easier to 
 Digest Hot Foods
It has been noted that hot food is simpler to digest. Why? The digestive  
system is sensitive to various temperatures, as has been revealed by  
researchers interested in accelerating food breakdown. Because it  
doesn't have to work as hard to digest the food, the human digestive  
system functions better with warmer foods and liquids.
Consuming cold food causes the gut to work extra hard to break down  
the nutrients. This may result in bloating or sensitive digestion. However, 
 nutrients are already partially broken down in heated meals. Before 
food  enters the body, healthful compounds and nutrients are broken 
down by  steaming, boiling, baking, or roasting food. Additionally, people 
typically  consume hot foods more slowly, which is good for the digestive 
system.  There is more time for nutrients to be absorbed when food 
enters the  system gradually.
Warm Food Tastes Better
According to several studies, food genuinely tastes better when it is  
warm. Studies suggest a taste receptor that detects sweet and bitter  
flavors is the cause of this. This receptor frequently communicates with  
the brain more strongly when the food is heated. Despite the research,  
hot food can occasionally satisfy hunger that cold food cannot.
Hot foods contain more nutrition.
Since consuming Hot Lunches For School promotes a  
smoother digestion process, the nutrients in hot food are more readily  
absorbed. The body can get more nutrients as a result. Nevertheless,  
certain prepared foods are more nutrient-dense than their raw  
counterparts. For instance, tomatoes that have been cooked contain  
more of the antioxidant lycopene. Cancer and heart attacks can both be
reduced with the use of lycopene. The cell walls of plants are frequently  
destroyed during cooking, releasing the nutrients trapped inside and  
facilitating absorption by the body.
Advantages
 brings down food insecurity
 Enhances Nutritional Intake
 positively influences obesity and health rates
 Providing for kids' nutritional needs the learning
improves  environment.
Healthy Eating is Simple with an
Electric  Heated Lunchbox.
Be aware of all the advantages of eating hot meals; it might be  
challenging to find the time to do so. Mid-day during the workday. Eat a  
hot lunch just about anywhere with an electric heated lunchbox. Food in  
electric lunchboxes is heated directly by an internal heating system.
The cordless, battery-operated electric lunchbox is portable. This  
enables the consumption of a hot meal while on the road. Make a  
schedule when to want to consume the meal using an app or directly on  
the device, thanks to its automatic heating timings. Instantly starts  
heating the food. The dinner will be hot and ready to consume at the  
appointed hour!
Breakfasts at Schools
The Hot School Breakfast Program aims to provide children and  
adolescents who attend school with a hot breakfast. A balanced, high-  
quality diet.
Children and adolescents in vulnerable situations who attend official  
schools of the National Educational System in indigenous, rural, and  
urban areas with varying degrees of marginalization make up the target  
demographic.
In 80 thousand 746 preschool, primary, and secondary schools, the  
School Breakfast Program provides 6 million 92 thousand 103 daily meal  
rations, of which 50% are delivered in its hot modality through the 
nearly  40 thousand schools. The 32 states in the union have school 
kitchens  installed.
Hot School Breakfast: The main dish that comprises fresh vegetables,  
whole grains, legumes, and food of animal origin, as well as fresh fruit, is 
 made up of non-perishable ingredients from the good food plate that  
allow for the daily consumption of skim milk and natural water.
Following are the targeting parameters  
used to choose the beneficiaries by the  
EIASADC guidelines:
Children and teenagers who attend public basic education schools in the  
State of Mexico, preferably those in municipalities with high and very  
high marginalization rates, or those who are enrolled in campuses that,  
as defined by the Ministry of Public Education (SEP), are under the
modality or control of the indigenous peoples of the State of Mexico  
They must also meet the following requirements:
 They must be members of the National Council for Educational  
Development (CONAFE);
 They must exhibit malnutrition or be at risk of developing it;
 They must provide the information necessary to complete all fields  
on the Potential Beneficiary Registration Form;
 They must reside, preferably, in areas of high and very high  
marginalization in the State of Mexico;
 The administrators of the school site and the parents must 
approve  the program's operation;
 The beneficiary's CURP. CURP of the person listed
as the  beneficiary's registered caretaker.
 Form of Registration of Potential Beneficiary Individual (That  
throws the platform).
 Not be on the list of beneficiaries of another school food program  
or government agency.
 Other people as defined by the regulatory body.
Conclusion: The Hot School Breakfast Program aims to help school-age  
people who receive social food assistance access healthy food by  
delivering rations created using nutritional quality criteria and  
accompanied by information on food production, quality control, and  
other related topics.