Uploaded on Jan 13, 2020
Chef IBPA is one of the premium institutes of Bakery learning and acquiring skills in this profession.
The Taste of Desserts
The Taste of
Desserts
www.chefibpa.com
Overview
When there is talk of the food then one feels and
remembers those amazing taste and delicacies they
enjoyed last time. These bakery food are one of the most
entertaining and with their spectacular look provides a
visually satisfying display of desserts. If you interest in
these desserts and would like to know more about them
then you must join Baking School in Delhi to learn all
about their preparations and get diploma or certification to
grow in this professional field. Here are some of the most
enjoyed desserts with their peculiar taste, aroma and
unique presentations.
Cakes
One of the all time favourites to come out of Bakery is those beautifully designed and
crafted cakes in multiple variety, flavour or the occasion may be. Fruit cake, Chocolate
cakes, raisin cake, strawberry cake, and many other cake are readily available to get
those spongey taste inside mouth.
Brownies
Baked chocolate dessert with multiple taste and varieties served to customers as
desserts. They density can be high than cakes and includes frosting, chocolate chips,
nuts or any other local flavouring agent.
Lemon Tart
These are pastries filled with lemon flavour and are one of the most enjoyed delicacies
among the bakery desserts. Filling can be custard based or cream based with pastry as a
base to bring the amazing lemon taste in mouth combined with baked goods to give a
mouth watering taste all around.
Apple Pie
These are apple filled pies or tart that have the pastry base with baked in oven to give
crispy delicacies thoroughly enjoyed by people as dessert. Pastry is at both below and
above while the apple based sweetened filling is in between making it crispier from both
ends while sweet in the middle. Spices, herbs, condiment and some even add vegetables
to enhance the taste of the fillings in Apple Pies.
Chocolate Truffle
These are another delight with center made up of chocolate ganache and then garnished
around with nuts in a circular, curved or conical shape to present in to resemble like
truffle. These Chocolate Truffle can be filled with many taste, coated with different types
of nuts based on availability, and garnished with sparkles to give amazing presentation
in the end to the customers.
Mousse
Made up of whipped egg whites, whipped cream and flavoured sweet or savoury as per
the recipe, Mousse are known for their light fluffy texture and amazing mouth watering
taste. Savoury mousses have fish, meat, cheese, and vegetables ad filling. While
chocolate mousse with herbs, fruits and spices are thoroughly enjoyed and available in
the local markets.
To be expert in all these dessert recipes you need a lot of training and acquire skills over
time. ChefIBPA is one of the premier institute that offers specialise
Best Bakery Course in Delhi for beginners to make a career in this artistic field.
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