Kesar Mango Pulp | Alphonso Mango Pulp Manufacturers | JainFarmFresh Foods Limited
                     KESAR MANGO 
PULP
KESAR MANGO PULP
Kesar mango is a small to medium fruit with 
a roundish
shape and a distinct curved tip. Though 
from outside, it may seem like any other 
mango variety. From inside, Kesar Mango 
Pulp is a deep yellow-orange, smooth and 
fragrant fruit with intense sweetness.
KESAR MANGO PULP 
RECIPES
Kesar Mango pulp, with an exquisite taste and 
aroma, can be enjoyed as it is or for
preparing recipes like juice, nectar, jams, 
squash, jelly, cakes and other related treats 
throughout the year.
If the fruit or the pulp is not readily
available near you, order Fruzen Kesar 
Mango Pulp online for a year full of mango 
desserts.
KESAR MANGO 
ICE-CREAM
• Take Fruzen Kesar Mango Pulp, milk and sugar.
• Blend all of them up to two minutes to form a smooth 
mix.
• Now beat the whipped cream in a large, clean bowl till it 
reaches stiff peaks.
• Add the mango mix with the cream and with a spatula, 
blend it into an even mix.
• Freeze the mixture for two hours. Then, remove it from 
the freezer, stir it up using a fork, and then freeze it again 
for another four hours.
• Once done, top it with some nuts, dried fruits, or honey.
• Serve Chilled!
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