What to Eat & What to Avoid After Gallbladder Surgery
                     What to Eat & What to Avoid 
After Gallbladder Surgery
What Is Gallbladder Removal Surgery
Gallbladder removal surgery, or 
cholecystectomy, is performed for a variety of 
reasons. However, the most common reason 
is because of gallstones, which cause intense 
pain and can be dangerous if left untreated.
Gallbladder Removal Diet
If you are preparing to get gallbladder 
surgery, you may be a little anxious about the 
recovery process. More specifically, you may 
want to know what you will need to eat after 
gallbladder surgery. So what is the gallbladder 
removal diet like? Here are the foods to avoid 
after gallbladder surgery.
Foods You Should Avoid After Gallbladder Removal
Deep-Fried Foods (Fries, Potato Chips, Fried Chicken)
High Fat Meats & Dairy Products
Any Food Made with Butter, Lard, Or Hydrogenated Oil
Pizza
Cheeseburgers
Chocolate
What To Eat After Gallbladder Surgery
In the days after getting 
laparoscopic gallbladder surgery, you will be put on a 
clear liquid diet for a few days. Clear liquids include 
water, broth, and electrolyte beverages.  After a few 
days, you’ll be able to start adding more foods into 
your diet. You’ll likely be on this diet for a few days 
after transitioning from clear liquids. From here, 
you’ll be able to add solid foods back in.
Adding High-Fat Foods Back into Your Diet
You can start adding high-fat foods back 
into your diet when your doctor tells you 
it’s safe, which is generally after a month 
post-op. However, it’s highly recommended 
to stick to a low-fat diet for most of your 
meals (and enjoy an occasional indulgence 
every once in a while). Interested in 
learning more about surgical procedures? 
Contact us to learn about 
laparoscopic bariatric procedures and how 
they work!
Click here for more information!
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667-234-8725 700 Geipe Road #274 MDBariatrics.com
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