Uploaded on Nov 23, 2021
Appetizers are finger foods usually served before the meal. Also called by names such as hors d’oeuvres, antipasti, or starters, these are sometimes served in between the meals too. These range in variety from very simple to extremely complex, completely depending on the occasion and the time taken to prepare. If you are searching for the best hot and cold appetizers in hong kong then visit our website. Read more: https://mintandbasil.hk/blog/must-try-hot-and-cold-appetizers-in-hong-kong
Must Try Hot and Cold Appetizers in Hong Kong
WELCOME
TO
Must Try Hot and
Cold Appetizers in
Hong Kong
Appetizers are finger foods usually served before the meal. Also called by names such as
hors d’oeuvres, antipasti, or starters, these are sometimes served in between the meals
too. These range in variety from very simple to extremely complex, completely
depending on the occasion and the time taken to prepare.
Not just food, these are also best accompanied with cocktails, mocktails, and other
drinks.
As said above, the appetizers are of different types, but here I am going to focus mainly
on the following two kinds.
• HotAppetizers
• Cold Appetizers
LET’S SEE THE DIFFERENCES AND SIMILARITIES
BETWEEN THE BOTH.
HOW ARE HOT AND COLD APPETIZERS SIMILAR?
Well, the similarity between both the appetizers is just the fact that these are meant to make you eat more.
This is no doubt quite a common and simple thing to mention but let us not underestimate the power of
appetizers. These develop hunger or we can even say these give you the bandwidth to think over the main
course you would want to order at your favourite restaurant in Hong Kong.
HOW DO BOTH DIFFER?
The literal difference between cold and hot appetizer lies in their temperature. As the name suggests, cold
appetizers are served in lower temperatures, while hot appetizers are served in higher temperatures. Hot or
cold, these are meant to make you want more, develops hunger followed by the main food – lunch or dinner.
WHAT MAKES GREAT APPETIZERS?
Big on flavour and perhaps small on size
M ust have appetite-whetting qualities
Light and tasteful
Attractively arranged
Harmonious in color and taste
Appetizers can earn five stars if
they have the above characteristics.
If you are wondering about the place from where you can get appetizers with such qualities without
burning a hole in the pocket, then go nowTh1e:rDeotuhbaelnctlokciMotinetdatind Basil, the best Thai restaurant in
Hong Kong. You get variety of hot and cold appetizers.
HOT APPETIZERS
The taste of each of these appetizers will give you an enriching experience.
Here’s what we have for you in the menu.
VEGETARIAN SAMOSA 素素素素
This is an Indian dish cooked with
spiced potatoes stuffed in a classic
deep-fried pastry. If you want to
experience the true Indian flavours
then keep aside the forks and knives,
for this is better eaten with fingers.
ONION AND OKRA BHAJI 香香香香香香香
This is Mint and Basil’s signature dish.
This hot appetizer is all about spiced
battered onion rings and okra. This
will best suit the taste of those who
love spicy food. A bit of spice before
the main course never hurts. So, when
you come to M int and Basil, add it
into the list of must-try dishes.
POR PIA THORD 香香香香香
Another hot appetizer to enjoy before
ordering the main dishes. These are
decadent spring rolls cooked with crab
meat and chicken deep fried to
perfection. Once you have it, you will
crave for it every day. Such delicious is
this appetizer. Just true to its name!
This is not the end to hot appetizers,
just reach out to the menu, choose
from the best and place an order from
the best Thai restaurant in Hong
Kong.
COLD APPETIZERS
POR PIA SOD JE (4 PIECES) 香香香
香香
香香香香香
Healthy and yummy to the taste, this
cold appetizer tops our menu chart.
This dish is all about avocado wrapped
in fresh rice paper roll.
POR PIA SOD GOONG (4 PIECES) 香香
香香香香香香香香香
Another cold appetizer best loved by
the customers all for great reasons, its
flavours, aroma, and not to forget the
price. Made with fresh shrimps,
vegetables, and herbs. These are
wrapped in fresh rice paper which is
served with in-house fish sauce and
lime dip.
POR PIA SOD PHED (4 PIECES) 香香香
香香香香香香香香
4 pieces of this cold appetizer is served.
This dish is all about smoked duck breast
meat, vegetables and herbs wrapped in
fresh rice paper, served with in- house
fish sauce and lime dip.
Trust me, there is no end to the appetizers
you can order from the best Thai
restaurant in Hong Kong, i.e., M int and
Basil.
The above-mentioned starters are not the
only one. There are number of other
varieties too which you can get from the
top restaurants in Tung Chung. But if you
are looking for warming ambiance,
quality, flavourful and healthy food that
too in the pocket-friendly budget, then
there is no place better than Mint and
basil in Tung Chung.
So, come if you want to satiate your
hunger cravings.
GET IN TOUCH
Shop K, Seaview Crescent, 8 Waterfront
Rd,Tung Chung Hong Kong
+852 2762 8077
[email protected]
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