A True Mango Fan? You Need To Know About Different Types Of Mango
                     Then You Need To Know 
About These Different Types 
Of Mango 
1. Alphonso, Maharashtra
There are a tons of new recipes that one can try from this particular mango, including ice cream, 
yogurt and even mango pudding. Alphonso is a native to Maharashtra which is also known as the 
best place to have one.
2. Dasheri, Uttar Pradesh
Dasheri is one of the mangoes that we all have grown up eating and it definitely was our 
favourite to simply hog on. Native to Uttar Pradesh, particularly to Lucknow where it was growing 
on the trees of Lucknow Ke Nawaab 
3. Langra, Uttar Pradesh
Langda is another crowd favourite during the summertime. One of the most distinguishing 
feature of the langda aam, a.k.a benarasi langda aam, is that it remains green on the outside 
no matter how ripe it is.
4. Totapuri, Karnataka
There are tons of different names with which totapari is often called and loved, including, Sandersha, Gilli, Collector, 
Kallamai and many more. This is particularly great for people who like a little tang in their mangoes. This particular kind 
is often used to make pickles and salads.
5. Himsagar, West Bengal
Himsagar is one of those mangoes that are fuller and filled with pulp to the brim which is why they are the best kind 
to make milkshakes with. These particular kinds of mangoes are fiber-less and much like Langda Aam, even these 
ones remain green, even when they’re fully ripped
6. Chaunsa, Bihar
Another one from the different kinds of mango list is the Chausa which is filled with juicy and sweet pulp, has a bright 
yellow skin and is probably the most aromatic mango out there. The best kind of Chausa is said to come from Pakistan 
but in India, you can probably find the best ones in Bihar.
7. Malgova, Tamil Nadu
Malgova is popularly and lovingly called the Alphonso of the south and visually maintains its green 
colour even when it’s ripe, along with few streaks of red in it. Anyone who has ever tasted this 
particular kind can boastfully command it to be one of the best from the list of different types of 
mango
8. Banganpalli, Andhra Pradesh
This particular kind of mango is named after the town in which it is best grown, called Banganapalle. 
Apart from the juicy pulp of this mango, you can even consume the skin of this mango. Banganpalli is 
primarily used for making preservatives.
9. Kesar, Gujarat
Kesar mango is very popular for making aamras, a beloved summer drink made in India households. 
There is one particular variety of mango that is grown in the foothills of Gir Mountain and called, Gir Kesar.
10. Neelam, Tamil Nadu
Tamil Nadu produces the best kind of Neelam aam and the aroma of this mango is very fruity. One can 
eat this mango by itself or even add it to fruit salads and custards.
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