Uploaded on Mar 30, 2021
Caramel is a sugar-heated confectionery material. It can be used in various food & beverage applications such as bakery and confectionery, dairy, beverages and frozen desserts and also in pet food as a texture, coating, spice, decoration and glazing agent. Caramel is created by combining and cooking sugar with heat. Caramel is a widely used product for confectionery. Caramel is made up of a special sweet taste and appealing brown colour. The caramel formation process is referred to as caramelization.
Caramel Fillings Market - Industry Insights, Drivers, Top Trends, Global Analysis And Forecast to 2027
Caramel Fillings Market - Industry Insights, Drivers,
Top Trends, Global Analysis And Forecast to 2027
Caramel Fillings Market By Brand (Peter’s Caramel, Deli, Apito, Carnation, Haagen-Dazs,
Hershey’s, Smucker’s, King’s Cupboard, Torani, Marzetti), Form (Solid, Liquid and
Powder), Application (Beverages, Confectionery Products, Bakery Products, Ice Creams
& Desserts, Other Food Applications, Country (U.S., Canada, Mexico, Germany, Sweden,
Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey,
Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam,
Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific,
Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South
Africa, Rest of Middle East and Africa), Market Trends and Forecast to 2027
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Report Description
Caramel fillings market is expected to grow at a CAGR of 7.60% in the forecast period of
2020 to 2027. Growing usage of caramel in food & beverage industry is one of the major
factor for the market growth in forecast period.
Caramel is a sugar-heated confectionery material. It can be used in various food &
beverage applications such as bakery and confectionery, dairy, beverages and frozen
desserts and also in pet food as a texture, coating, spice, decoration and glazing agent.
Caramel is created by combining and cooking sugar with heat. Caramel is a widely used
product for confectionery. Caramel is made up of a special sweet taste and appealing
brown colour. The caramel formation process is referred to as caramelization.
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Major Key Players
Some of the major players operating in this market are :
• Nestlé
• Cargill
• Incorporated
• Kerry Group plc
• Archer Daniels Midland Company
• Sensient Technologies Corporation
• AAK
• PURATOS
• SETHNESS ROQUETTE
• DDW The Color House
• Bakels Worldwide
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Market Segmentation
• By Brand (Peter’s Caramel, Deli, Apito, Carnation, Haagen-Dazs, Hershey’s,
Smucker’s, King’s Cupboard, Torani, Marzetti)
• By Form (Solid, Liquid and Powder)
• By Application (Beverages, Confectionery Products, Bakery Products, Ice
Creams & Desserts, Other Food Applications)
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Regional Analysis
Based on geography, the market is segmented into five geographical
regions
North America
Europe
Asia-Pacific
South America
Middle East
Africa
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