Uploaded on Dec 9, 2021
Basmati is gluten-free and low in fat. It contains all eight essential amino acids, folic acid, and is very low in sodium, and has no cholesterol
Basmati Rice Extra Long Grain by Himalayan
Basmati Rice Extra Long
Grain by Himalayan Chef
Himalayan Chef basmati rice by the Pakistani basmati rice is one of the
best white rice choices since its non-GMO, gluten-free, and organic. It's
also free of preservatives and additives.
Premium Quality Extra Long Grain Basmati Rice
In Pakistan, Himalayan Chef basmati rice has the longest grain. To
provide dust-free and weevil-free rice, it is grown organically and
cleaned using an automated process. Extra-long grains, a nutty taste,
and a floral fragrance characterize Himalayan Chef Premium Quality
Basmati Rice which is cultivated in the Himalayan foothills
Naturally Sourced From Himalayas
Basmati rice is a variety of long-grained rice that
originates in the foothills of the Himalayas.
Nutritional Goodness
Basmati is gluten-free and low in fat. It contains all eight essential
amino acids, folic acid, and is very low in sodium and has no
cholesterol. Basmati has a low to medium Glycemic index, meaning
that energy is released at a slower, steadier rate leading to a more
balanced level of energy.
Himalayan Chef Basmati has prominent characteristics like pleasant and
exquisite aroma, sweet taste, dry and soft texture when cooked.
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