Brown Basmati Rice, Extra Long Grain


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Uploaded on Oct 28, 2021

This rice is indigenously grown, authentic Basmati Rice, where each grain is further perfected by using 100% automated, ultra modern and high-tech rice milling and processing technologies, duly packed under strict hygienic conditions untouched by human hands.

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Brown Basmati Rice, Extra Long Grain

Brown Basmati Rice, Extra Long Grain Premium Quality Each Grain is carefully selected from the foothills of the Himalayas. Harvested in the foothills of the Himalayas, this perfumed rice grain, when cooked swells lengthwise and becomes fluffy. Our goal is to bring healthy and nutritious foods products to the consumers. Great Tasting Long Grain With premium quality, fluffy texture, and exquisite nut-like flavor that's been aged for months, Basmati rice is widely regarded as the finest rice in the world. Nurtured by Nature Our Basmati rice is grown in the Himalayas where the unique combination of soul, climate conditions, and rushing river meet to nourish this one-of-a-kind rice. Nutritional Goodness Basmati is gluten-free and low in fat. It contains all eight essential amino acids, folic acid, and is very low in sodium and has no cholesterol. Basmati has a low to medium Glycemic index, meaning that energy is released at a slower, steadier rate leading to a more balanced level of energy. Himalayan Chef Basmati has prominent characteristics like pleasant and exquisite aroma, sweet taste, dry and soft texture when cooked. Carefully selected and processed grains This rice is indigenously grown, authentic Basmati Rice, where each grain is further perfected by using 100% automated, ultra modern and high-tech rice milling and processing technologies, duly packed under strict hygienic conditions untouched by human hands. We pay attention to every detail, with quality exceeding industry standards, employing modern equipment's and multi level inspection, ensuring your package has uniform and consistent grains. World's Finest Basmati is here Himalayan Chef is our finest whole grain offering, possessing all the goodness of basmati, for the health minded. This rice is relatively low in calories, high in fiber and can be incorporated into a variety of dishes; still providing the nutritional trifecta of a whole grain: the bran, germ, and endosperm, which supply good-for-you nutrients.