Organic Basmati Rice Naturally Long Grain
                     Organic Basmati Rice Naturally Long Grain
Basmati Rice is grown in the region of the Himalayas. Rice grains are 
extra-long, and thin which make them special from regular rice. The 
word “Basmati” is defined as fragrance, as it is rich with natural 
fragrance. It has a spicy, nutty flavor and a pleasant scent that 
distinguishes it from other rice varieties. After cooking, the rice grains 
become incredibly fluffy and non-sticky, which means they don’t cling 
together.

Perfect for All Healthy Meals
Through food, we aim to celebrate 
cultural diversity, respect nature and carry 
our communities along. Whether it's your 
everyday rice, whole grain brown rice, 
we've got it all. Can cook various dishes 
with this rice including, but not limited to
 Rice with curries,
 Biryani,
 Pulao,
 Afghani Pulao,
 Lebanese Rice, and much more.
Source of Basmati Rice
Basmati Rice is grown ally in the Fertile Valleys of the Himalayan 
foothills without chemicals or pesticides. It is 100% authentic and 
aged for one to two years which gives it an invigorating aroma, a 
sweet flavor and the extra fluffiness.