Commercial Kitchen Design & Restaurant Equipment Insights
                     AL-KHALEEJ AL ARABI 
KITCHEN  EQUIP.IND L.L.C
Commercial Kitchen Design & 
Restaurant Equipment Insights
https://www.alkhaleejkitchenequip.com
 You require a proper commercial restaurant equipment list, whether 
you are opening a new restaurant or re-creating an already existing 
one. For the complete set of things you require, only once you have a 
ready list must you go shopping. You would probably have to stick with 
the set you buy for a good 2-3 years, purchasing the right set of 
equipment is of good significance as they are a major financial 
investment.
https://www.alkhaleejkitchenequip.com
WHAT IS RESTAURANT COMMERCIAL 
KITCHEN EQUIPMENT?
 Restaurant commercial kitchen equipment is appliances that are 
utilized to generate, store and, to a specific extent, cook food. 
Under these appliances, everything from glossy kitchen stoves to 
massive refrigerators comes under. Today, most of them are 
electrical but some are still operated by gas.
https://www.alkhaleejkitchenequip.com
The Commercial Kitchen 
Equipment List
 For every restaurant, largely the equipment list is the same. You 
require certain instruments that are important for your kitchen, 
whether you are a Smart Service Restaurant, cafe, or fine dining. 
Whether you are a Fast Service Restaurant, coffee shop, or fine 
dining.
https://www.alkhaleejkitchenequip.com
 Let us look at several of the basic commercial 
kitchen equipment you require to have in your 
restaurant.
1. Cooling Equipment: –
 Without refrigerators or freezers any kitchen today would be 
worthless. Any type of flood damage can be prevented by 
refrigeration. Various food items come with well-defined expiration 
times so getting your cooling systems in order is the first step. You 
can choose the kind of coolant you would need for your restaurant 
kitchen, varying on the type of restaurant.
https://www.alkhaleejkitchenequip.com
2. Refrigerators and Freezers –                                                            
                               
 There are lots of refrigerators and freezers presented in the market 
today, each having different capacities and functions. Purchasing a 
reach-in refrigerator would be more practical if you are a small coffee 
house, (and inexpensive) than purchasing a walk-in refrigerator.
https://www.alkhaleejkitchenequip.com
3. Ice-Makers –
 You would need this tool to help you with all those smoothies, shakes, and 
mint punches, if you are a brand that deals with all kinds of beverages let’s 
say a bar or café. Icemakers come in various storage spaces for different 
types of operations, particular to the number of customers you serve daily.
4. Display Freezers –
 Yes, there is room for dessert. Before buying dessert, display freezers in your 
restaurant will assist to provide customers the choice of looking at pies and 
cheesecakes.
https://www.alkhaleejkitchenequip.com
Conclusion:
Purchasing the right set of equipment is of good significance as they 
are a major financial investment. Today, most of them are electrical 
but some are still operated by gas. Cooling equipment is mandatory 
nowadays.
https://www.alkhaleejkitchenequip.com
CONTACT US
For more details:-
Call  On :- +971-55-2603873, +971-58-8696722
EMAIL ID :[email protected]
AL-KHALEEJ AL ARABI KITCHEN EQUIP.IND 
 L.L.C
 Shed #3, A1 Jazzath Sheds, Industrial 
Area 11, Industrial Area, Sharjah 
Landmark: Near D-lL/National paints 
P.OBOX 150447, Sharjah
https://www.alkhaleejkitchenequip.com/contact-us/