Complete Guide to Food Truck Design
                     AL-KHALEEJ AL ARABI 
KITCHEN  EQUIP.IND L.L.C
Complete Guide to Food Truck 
Design
https://www.alkhaleejkitchenequip.com
 You will first have to select what kind of truck will best serve 
your business, to start your dream of having a food truck. 
Are you going to select a food truck, trailer, or cart? Each 
one has its unique characteristics and advantages for various 
mobile cuisine businesses. What food you will be providing, 
and storage, you will also have to think about buying or 
renting.
KNOW YOUR ALTERNATIVES WHEN SELECTING A FOOD 
TRUCK
FOOD TRUCK
 Space and room flexibility will be provided by food trucks. The average 
food trucks generally range anywhere from 14 to 34 feet in length. To 
prepare your lunches there and provide them, the large space offers you 
room. You may require arranging your food elsewhere, however 
depending on the size of your truck and the features.
FOOD TRAILER
 Food trailers are a combination feature of both the food cart and food 
truck. You will require to pull them to your destination, they are like 
food carts. Like a food truck, a trailer has plenty of room. It will highly be 
expected to have a nice-sized kitchen and lots of space for storage.
FOOD CARTS
 Generally, startups decide to start with a food cart, as they 
are small in size and with low maintenance. You can attach 
them to your car and pull them to your selected area as they 
are very simple. You should be sure with having a small 
operating area at the time of selecting a food cart. If you are 
not okay with a small operating area or want to serve large 
amounts of food at once, then food carts are not for you.
WHAT TO CONSIDER WHEN SELECTING A FOOD TRUCK?
 Consider the following to define which is best for your mobile 
food business, now that you know the alternatives available to 
you.
WHAT WILL YOU BE PROVIDING? 
 It depends on what you plan on putting on your menu. From 
chopping, grinding, and cooking, Think through the whole 
process. You should have a list of all the tools you will use, like a 
spatula, measuring cups, bowls, etc. Storage options must 
include where you will place your ingredients, the equipment 
you will use at the time of cooking.
 Think about this when setting your menu and storage plans, if 
you are prepared to start small and later develop.
Conclusion:
 The Food truck kitchen is a very good option for new 
startups as it is a cheaper option. Space and room flexibility 
will be provided by food trucks.
CONTACT US
For more details:-
Call  On :- +971-55-2603873, +971-58-8696722
EMAIL ID :[email protected]
AL-KHALEEJ AL ARABI KITCHEN EQUIP.IND 
 L.L.C
 Shed #3, A1 Jazzath Sheds, Industrial 
Area 11, Industrial Area, Sharjah 
Landmark: Near D-lL/National paints 
P.OBOX 150447, Sharjah
https://www.alkhaleejkitchenequip.com/contact-us/