According to a recent report published by Transparency Market Research, the global monk fruit market is picking up pace rapidly since a past few years. Analysts at TMR propose for the market to witness a steady CAGR of 4.5% within the forecast period from 2016 to 2026. The fruit due to its various health benefits is drawing attention in several nations. A few years back, scientists and farmers in India also succeeded in cultivating monk fruit in its soil. Mainly found in China, the fruit is known for its zero-calorific value.