Hydrolyzed Whey Protein Market
Hydrolyzed
Whey Protein
Market To Reach
USD 6.00 Billion
By 2027
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Market
Summary
The rising demand for dietary supplements and the increasing emphasis on fitness and a
healthy lifestyle have resulted in boosting the Hydrolyzed Whey Protein market.
Market Size – USD 2.40 Billion in 2018, Market Growth - CAGR of 10.6%, Market Trends – The
elevating demand for Hydrolyzed Whey Protein in baby formula
To identify the key trends in the industry, click on the link below:
https://www.reportsanddata.com/report-detail/hydrolyzed-whey-protein-market
Key participants include Arla Foods Ingredients Group, Agropur, Glanbia, Carbery Group, Milk
Specialties, Hilmar Cheese Company, American Dairy Products Institute, Warkem Biotech
PVT.LTD., Jeevan Chemicals & Pharmaceuticals, and Maruti Protech.
Market
Form Outlook (Volume, KiSlo uTomns; mRevaernuye, USD Billion; 2016-2027)
•Powdered
•Capsulated
Distribution Channel Outlook (Volume, Kilo Tons; Revenue, USD
Billion; 2016-2027)
•Online
•Offline
Application Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2016-
2027)
•Dietary Supplements
•Food and Beverages
•Pharmaceutical
•Others
Market
Summary
Regional Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2016-2027)
•North America
• U.S
•Europe
• U.K
• France
•Asia Pacific
• China
• India
• Japan
•MEA
•Latin America
• Brazil
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John Watson
JohnH eWada otfs Bounsiness Development
HeadR oefp oBrutss Ainneds Ds aDtae |v Weleobp: mwwenwt.reportsanddata.com
RepoDrtisre Actn Ldi nDe:a +ta1 -|2 1W2e-7b1: 0w-1w3w7.0reportsanddata.com
DirecEt -Lminaiel:: s [email protected]
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