Global Avocado oil market Report 2022 - Current Scenarios, Business strategy and Risk Analysis, Opportunities and Challenges.
                     Global Avocado oil market Report 2022 - Current Scenarios, Business strategy and Risk 
Analysis, Opportunities and Challenges.
Market Overview:
Avocado oil is extracted from the Persea Americana fruit and is used as a cooking oil, in cosmetics,
and for lubrication, due to its moisturizing and regenerative properties. Avocado fruit is also known
as  butter  pea  or  vegetable  butter  originated  in  Central  America.  Avocado  oil  consists  high
concentration of potassium, vitamins such as A, D, and E, and monounsaturated fats. Some of the
properties  of  avocado  oil  are  high  smoke  point  to  stop  overheating  of  the  oil  and  high
monounsaturated  fatty  acids,  fuels  growth  of  the  avocado  oil  market.  Furthermore,  increasing
demand for healthy and natural foods is anticipated to fuel the market growth. The reduction of
cholesterol level, control of psoriasis, and osteoarthritis are some of the benefits associated with
avocado oil make it useful for the treatment of coronary heart disease, peripheral artery disease, and
carotid artery disease, among others. Avocado is also used for the treatment of diabetes as it has low
glycemic index by controlling its blood sugar level.
The avocado oil market was valued at US$ 62.8 million in 2016 and is expected to expand at a
CAGR of 12.27%, in terms of revenue, over the forecast period (2017–2025).
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Market Dynamics
North America is expected to hold dominant position in the global avocado oil market over the
forecast  period.  This  is  mainly  owing  to  increasing  awareness  related  to  healthy  lifestyle  and
growing chronic  diseases  such as  cancer,  diabetes,  asthma and Chronic Obstructive  Pulmonary
Disease (COPD). The standards have been proposed in Europe, to ensure that the sold avocado oil
is  of  good  quality  in  terms  of  composition,  sensory,  and  other  properties.  The  standards  are
important for cold pressed avocado oil, due to its production and culinary consumption, with its
distinctive  flavor  is  increasing  worldwide.  The  avocado flesh  must  be  free  form pest,  damage
caused by low temperature,  clean and free from any foreign matter  are  some of  the minimum
requirements  as  proposed  in  UNECE  (United  Nations  Economic  Commission  for  Europe)
standards.
Detailed Segmentation:
Global Avocado Oil Market, By Product Type:
• Virgin Oil
• Extra Virgin Oil
• Refined Oil
• Blend
Global Avocado Oil Market, By Application:
• Personal Care Products
• Cooking
• Medicinal Products
• Others
Global Avocado Oil Market, By Distribution Channel:
• Hypermarkets
• Supermarkets
• Specialty Stores
• Convenience Stores
• Others
Some of  the key players  operating  in  the  global  avocado oil  market  are  Sesajal  S.A.  de C.V.,
Olivado, Grupo Industrial Batellero S.A. de C.V, YASIN, Tron Hermanos SA de CV, The Village
Press, Bella Vado, Chosen Foods LLC, and Storino's Quality Products.
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