Know Whether Your Commercial Walk-In Cooler Need Repair or Replacement
                     Know Whether Your Commercial Walk-In Cooler Need Repair or 
Replacement
A commercial kitchen is incomplete without a walk-in cooler in it. Both your inventory and 
customers depend on it quite notably. When you face issue with your walk-in cooler, it is critical 
to spot the root cause of the issue ASAP.
How old your walk-in cooler is?
• Your commercial walk-in cooler allocates some traits with any other refrigeration 
device. Irrespective of size, it depends on a commercial compressor. That entails age 
is an important factor in terms of performance. When your commercial walk-in 
cooler closes to 10 years of age, you can anticipate performance declination.
Issues with temperature level:
• Many commercial walk-in coolers run at a temperature level around 34 degree 
Celsius. The 1st thing to check out if there’re difficulties in maintaining the 
temperature. Refrigerator levels are the next most probable offender.
Increased energy use over time:
• Sometimes, performance mayn’t be impacted noticeably, but the walk-in needs more 
energy to run. Increased energy usage can point to essential upkeep that is being 
ignored, but it hardly entails the system has to be replaced. Ensure your facilities 
plan includes the weekly, quarterly and monthly maintenance tasks you will need to 
make the most of your walk-in.
Address: 5 Centerpointe Drive, Lake Oswego, 
Oregon97035
Phone: +1 503-509-2026
Email: [email protected]
Website: https://www.roxservices.com/