No More – Seasons
                     No More – Seasons
Our beloved Mediterranean Sea, a semi-enclosed basin 
heavily anthropized, with limited water recycling and a 
high risk of biodiversity loss, is literally choking on 
plastic.
This in the post is a symbolic image, not too many 
words are needed. There is nothing to add except to 
convince us all that this is no longer possible, no longer 
sustainable. Raising this kind of awareness and 
responsibility is part of our vision.
Together we can; that’s why we are constantly telling 
you about what we are doing in our Bristots and as a 
business model. An ongoing commitment from each of 
us can be of enormous value, we can really do 
something together.
To keep up to date with what we do, our events, our 
initiatives (inside or outside the restaurants) you can 
subscribe to our regular newsletter. To see how we put 
our visions and experiences into practice in our recipes, 
book a table in a Seasons restaurant.