Uploaded on Aug 1, 2022
The global food anti-foaming agents market Anticipated to Touch a CAGR of 5.1% During the Forecast Period (2019-2026).
Food Anti-Foaming Agents Market
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Food Anti-
Foaming Agents
Market
Outlook, Growth Factors, Industry
Share, Size By 2026
Sample View Report
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Food Anti-Foaming
Agents Market
Food Anti-Foaming Agents Market Outlook, Growth Factors,
Industry Share, Size by 2026| Straits Research
Food Anti-Foaming Agents market report is an expert's study that focuses mostly on businesses,
categories, applications, regions, and other subcategories. In addition to this, the reports include
an analysis of sales and revenue, as well as trade, competition, investment, and projections. The
global food anti-foaming agents market Anticipated to Touch a CAGR of 5.1% During the Forecast
Period (2019-2026).
Global Market Research Report on Food Anti-Foaming Agents Market 2021 is a professional and
in-depth complete study on the current state of the Food Anti-Foaming Agents worldwide. It
estimates and forecasts the market, along with analyzing various trends in the same. This report
focuses on the Food Anti-Foaming Agents in Global market, especially in North America, Europe
and Asia-Pacific, Latin America, Middle East and Africa. This report categorizes the market based
on manufacturers, regions, type and application.
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Food Anti-Foaming
Agents Market
The global food anti-foaming agents market was valued at USD 6,139.4 million in 2018 and is
projected to reach USD 7,546.8 million by 2026, with a CAGR of 5.1% during the forecast period,
2019–2026.
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Food Anti-Foaming
Agents Market
Food Anti-Foaming Agents Market Players Covered in This Report:
BASF SE (Germany), Ashland LLC (U.S.), Dow Corning Corporation (U.S.), Wacker Chemie AG (Germany),
Air Products and Chemicals, Inc. (U.S.), Kemira OYJ (Finland), HiMedia Laboratories Pvt. Ltd. (India),
Ecolab Inc. (U.S.), Evonik Industries AG (Germany) and Elementis Plc. (U.K.).
A Summary of the Impact of COVID-19 on this Market:
The appearance of COVID-19 has transported the globe to a halt. We understand that this
health disaster has brought an unprecedented impact on businesses across industries.
However, this too shall pass. Growing support from governments and various companies
can benefit in the fight against this highly transmissible disease. There are some
businesses that are struggling and some are thriving. General, almost every sector is
anticipated to be stuck by the pandemic.
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Food Anti-Foaming
Agents Market
The Food Anti-Foaming Agents Market has been segmented as below:
By Type
• Water-Based
• Silicone-Based
• Oil-Based
• Others
By Application
• Bakery & Confectionery
• Dairy & Frozen
• Oil & Fats
• Beverages
• Others
By Region
• North America (U.S. and Canada)
• Europe (Germany, France, Italy and Rest of Europe)
• Asia-Pacific (China, Japan, India, South Korea and Rest of Asia-Pacific)
• MEA (Saudi Arabia, UAE, South Africa, and Rest of MEA)
• Latin America (Brazil, Argentina, and Rest of Latin America)
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