Vegan movements have been more popular in the US in recent years. Although it is difficult to measure the number of vegans in the United States, it is thought that an increasing number of people are choosing to consume fewer animal products. Zach Vouga, the co-founder and co-CEO of Plant Power Fast Food in San Diego, California, is on a mission to open a Plant Power Fast Food location for every Burger King, McDonald's, and Carl's Jr.Zach Vouga has devoted his entire life to examining how institutional change in the food business affects consumers. Zach Vouga aspires to establish a perpetual system that encourages sustainable agriculture by co-founding and expanding a chain of entirely plant-based eateries.
Co-Founder of Plant Power Fast Food Zach Vouga
Zach Vouga
Co-Founder of Plant Power Fast Food Zach Vouga
Vegan movements have been more popular
in the US in recent years. Although it is
difficult to measure the number of vegans in
the United States, it is thought that an
increasing number of people are choosing to
consume fewer animal products. Zach
Vouga, the co-founder and co-CEO of Plant
Power Fast Food in San Diego, California, is
on a mission to open a Plant Power Fast
Food location for every Burger King,
McDonald's, and Carl's Jr.Zach Vouga has
devoted his entire life to examining how
institutional change in the food business
affects consumers. Zach Vouga aspires to
establish a perpetual system that
encourages sustainable agriculture by co-
founding and expanding a chain of entirely
plant-based eateries.
Zach Vouga
Zach Vouga:- About us
Zach Vouga has dedicated his life to effect institutional change in the food
industry. By co-founding and prolife rating a chain of 100% plant-based
restaurants, He hopes to create an everlasting system that promotes sustainable
agriculture and farm-animal advocacy under the guise of delicious plant-based
hamburgers, fries and shakes.
Zach Vouga's Skills
● Food Safety
● Safe Food Handling
● Food Preparation
Zach Vouga Life -
During his early life, Zach Vouga obtained his degree in 2011 from DePaul University in the Field of Study
Political Science and Government. After gaining knowledge in political science, Zach started to work as a
General Manager in Evolution Fast Food in 2011. Here he was responsible for creating various programs and
procedures required to make it a pure vegan restaurant. In the restaurant, he worked for over 4 years and
gained some good experience as General Manager.
Zach Vouga has both the passion and creativity to do something great. He has abilities and skills that differ
from others, and he also knows how to implement his skills beautifully. He is full of determination, willpower,
and courage. During his early life, Zach Vouga obtained his degree in 2011 from DePaul University in the Field
of Study Political Science and Government.
In 2016, Zach Vouga opened his first plant-based, cruelty-free, and environmentally sustainable fast food
restaurant in San Diego, California. With $6+ million in funding, Plant Power Fast Food has grown to five
locations and a mobile food truck throughout California that will see nearly $10 million in combined
revenues. Along with his co-founders, Zach is also trying to create a vegan McDonald's.
Also, Zach Vouga plans to open more locations in the upcoming years. He has dedicated his life to effecting
institutional change in the food industry. By co-founding and proliferating a chain of 100% plant-based
restaurants, Zach hopes to create an everlasting system that promotes sustainable agriculture and farm-
animal. He also has his name on the annual "30 under 30" Forbes list of influential leaders, and several
vegans cut in 2020.
Reference Link
Zach Vouga - Co-Founder of Plant
Power Fast Food
San Diego, California, USA
Zip – 22400
SOCIAL LINKS:-
Plant Power Fast Food Raises US$7.5M Series A To Double Its Vegan Restau
rants Across U.S.
Our Co-Founder Zach Vouga
speaks to ABC News about our vision for the future!
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